Description
Muscovy ducks are not really ducks. They are the only breed of duck that are not bred from the Mallard.
The muscovy duck is sought after by chefs for its 98% fat-free meat; meat that tastes similar to roast beef or veal, and the golden fat. (https://www.thehappychickencoop.com/muscovy-duck/)
Some recipes you may enjoy:
https://www.lacucinaitaliana.com/italian-food/how-to-cook/chefs-recipe-pan-fried-duck-breast-with-pureed-sweet-potatoes?refresh_ce=
https://mapleleaffarms.com/recipes
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